tag:blogger.com,1999:blog-16974412158250611492011-07-07T17:51:22.519-07:00Nellyhttp://www.blogger.com/profile/03451488584366009263noreply@blogger.comBlogger31100tag:blogger.com,1999:blog-1697441215825061149.post-76245088859683497982009-07-02T03:59:00.000-07:002009-07-02T07:34:00.938-07:00I used chocolate muffin recipe instead of original cupcake recipe. I guess it tastes nicer.<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_4bP-XgdD3Zg/SkyTTq7nxxI/AAAAAAAAABs/Bbc9fMbUjGw/s1600-h/cupcakes.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 400px; height: 399px;" src="http://4.bp.blogspot.com/_4bP-XgdD3Zg/SkyTTq7nxxI/AAAAAAAAABs/Bbc9fMbUjGw/s400/cupcakes.jpg" alt="" id="BLOGGER_PHOTO_ID_5353816023187834642" border="0" /></a><br />Ingredients :<br /><table str="" style="border-collapse: collapse; width: 365px; height: 147px;" border="0" cellpadding="0" cellspacing="0"><col style="width: 121pt;" width="161"> <col style="width: 86pt;" width="114"> <col style="width: 67pt;" width="89"> <tbody><tr style="height: 15.75pt;" height="21"> <td class="xl71" style="height: 15.75pt; width: 121pt;" width="161" height="21">2pcs Egg yolk</td> <td style="vertical-align: top;"><br /></td><td class="xl70" style="border-left: medium none; width: 86pt;" num="" width="114"><br /></td> <td class="xl70" style="border-left: medium none; width: 67pt;" width="89"><br /></td> </tr> <tr style="height: 15.75pt;" height="21"> <td class="xl71" style="border-top: medium none; height: 15.75pt;" height="21">30g Sugar</td> <td style="vertical-align: top;"><br /></td><td class="xl70" style="border-top: medium none; border-left: medium none;" num=""><br /></td> <td class="xl70" style="border-top: medium none; border-left: medium none;"><br /></td> </tr> <tr style="height: 15.75pt;" height="21"> <td class="xl71" style="border-top: medium none; height: 15.75pt;" height="21">100g Egg white</td> <td style="vertical-align: top;"><br /></td><td class="xl70" style="border-top: medium none; border-left: medium none;" num=""><br /></td> <td class="xl70" style="border-top: medium none; border-left: medium none;"><br /></td> </tr> <tr style="height: 15.75pt;" height="21"> <td class="xl71" style="border-top: medium none; height: 15.75pt;" height="21">50g Sugar</td> <td style="vertical-align: top;"><br /></td><td class="xl70" style="border-top: medium none; border-left: medium none;" num=""><br /></td> <td class="xl70" style="border-top: medium none; border-left: medium none;"><br /></td> </tr> <tr style="height: 15.75pt;" height="21"> <td class="xl71" style="border-top: medium none; height: 15.75pt;" height="21">60g Cake flour</td> <td style="vertical-align: top;"><br /></td><td class="xl70" style="border-top: medium none; border-left: medium none;" num=""><br /></td> <td class="xl70" style="border-top: medium none; border-left: medium none;"><br /></td> </tr> <tr style="height: 15.75pt;" height="21"> <td class="xl71" style="border-top: medium none; height: 15.75pt;" height="21">20g Cornstarch</td> <td style="vertical-align: top;"><br /></td><td class="xl70" style="border-top: medium none; border-left: medium none;" num=""><br /></td> <td class="xl70" style="border-top: medium none; border-left: medium none;"><br /></td> </tr> <tr style="height: 15.75pt;" height="21"> <td class="xl71" style="border-top: medium none; height: 15.75pt;" height="21">20g Cocoa Powder<br />Plastic Icing<br /></td> <td style="vertical-align: top;"><br /></td><td class="xl70" style="border-top: medium none; border-left: medium none;" num=""><br /></td> <td class="xl70" style="border-top: medium none; border-left: medium none;"><br /></td> </tr> </tbody></table><br />1. Beat egg yolks and sugar<br />2. Beat egg white and sugar<br />3. Mix number 1 and 2<br />4. Add cake flour, cornstarch, and cocoa powder<br />5. Pour into the mold<br />6. Bake at 260C for 7 minutes<br />7. Decorate them with plastic icing<br /><br />*You may add chocolate chip before baking<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1697441215825061149-7624508885968349798?l=eggandsugar.blogspot.com' alt='' /></div>Nellyhttp://www.blogger.com/profile/03451488584366009263noreply@blogger.com0tag:blogger.com,1999:blog-1697441215825061149.post-40120129391817533262009-07-02T03:26:00.000-07:002009-07-02T19:18:02.148-07:00<div class="table-row" style="font-family:arial;"><div class="column2"> <div class="textarea"> <br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_4bP-XgdD3Zg/SkyQdMAxgdI/AAAAAAAAABk/qsgtq2yNpSw/s1600-h/P1050077.JPG"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 300px; height: 400px;" src="http://4.bp.blogspot.com/_4bP-XgdD3Zg/SkyQdMAxgdI/AAAAAAAAABk/qsgtq2yNpSw/s400/P1050077.JPG" alt="" id="BLOGGER_PHOTO_ID_5353812888151753170" border="0" /></a><br /><span style="font-size:100%;">Ingredients :<br />300g OREO Original Cookies </span></div> </div> </div> <div class="table-row" style="font-family:arial;"> <div class="column1"> <div class="textarea"><span style="font-size:100%;"> 300g block Cream Cheese, cubed and softened </span></div> </div> <div class="column2"> </div> </div> <div class="table-row" style="font-family:arial;"> <div class="column1"> <div class="textarea"><span style="font-size:100%;"> 75g cup caster sugar </span></div> </div> <div class="column2"> </div> </div> <div class="table-row" style="font-family:arial;"> <div class="column1"> <div class="textarea"><span style="font-size:100%;"> 1 teaspoon vanilla essence </span></div> </div> <div class="column2"> </div> </div> <div class="table-row" style="font-family:arial;"> <div class="column1"> <div class="textarea"><span style="font-size:100%;"> 1 1/2 cup thickened cream </span></div> </div> <div class="column2"> </div> </div> <div class="table-row" style="font-family: arial;"> <div class="column1"> <div class="textarea"><span style="font-size:100%;"> 3 teaspoons powdered gelatine, dissolved in 1tbsp boiling water </span></div> </div> <div class="column2"> </div> </div> <div class="table-row" face="arial"> <div class="column1"> <div class="textarea"><span style="font-size:100%;"> 200g white chocolate, melted, cooled slightly </span></div> </div> <div class="column2"> </div> </div> <!-- ingredients end --> <!-- content module start --> <div class="stdContBlock" style="font-family:georgia;"> <!-- Preperation links start --> <div class="textarea"> <span style="font-size:100%;"><br />Serving : 28<br /></span><ol><li> <div class="textarea"> <span style="font-size:100%;"><b>BEAT</b> cream cheese, sugar and vanilla with an electric mixer until smooth, then beat in the cream. Stir through the gelatine mixture and white chocolate. </span></div> </li><li> <div class="textarea"> <span style="font-size:100%;"><b>ROUGHLY </b>chop the remaining cookies and stir through the cheese mixture then pour over the mould. Cover and refrigerate until set.</span></div></li><li><span style="font-size:100%;"><span class="bod">Take two oreo cookies and place a scoop of your favorite ice cream between the two cookies. Then, refrigerate for 60 minutes<br /></span></span></li></ol> </div></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1697441215825061149-4012012939181753326?l=eggandsugar.blogspot.com' alt='' /></div>Nellyhttp://www.blogger.com/profile/03451488584366009263noreply@blogger.com0tag:blogger.com,1999:blog-1697441215825061149.post-25109986361936167832009-06-29T22:00:00.001-07:002009-07-02T03:58:35.689-07:00<span style="font-family:arial;"></span><br /><br /><a style="font-family: arial;" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_4bP-XgdD3Zg/SkmjgC-gEmI/AAAAAAAAAA0/CchoRPDVGAI/s1600-h/content.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 299px; height: 400px;" src="http://4.bp.blogspot.com/_4bP-XgdD3Zg/SkmjgC-gEmI/AAAAAAAAAA0/CchoRPDVGAI/s400/content.jpg" alt="" id="BLOGGER_PHOTO_ID_5352989403056706146" border="0" /></a><br /><span style="font-family:arial;"></span>Ingredients :<br />125 g cake margarine<br />125 g soft butter<br />200 g dark chocolate<br />6 pcs eggs<br />125 g sugar<br />20 g cornstarch<br />5 g cocoa powder<br />70 ml fresh milk<br /><br />serving : 20 persons<br /><br />1. melt cake margarine, soft butter, and chopped dark chocolate altogether<br />2. mix egg and sugar<br />3. mix number 1+2, then add the remaining ingredients<br />4. grease the molds with white butter, and put baking sheet at the bottom of it. then, fill the mixture into the molds<br />5. put them in the chiller for an hour<br />6. bake them at 250C for 9 minutes<br />7. serve it hot with ice cream<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1697441215825061149-2510998636193616783?l=eggandsugar.blogspot.com' alt='' /></div>Nellyhttp://www.blogger.com/profile/03451488584366009263noreply@blogger.com0